RECIPE TITLE "All American Apple Pie Recipe"
Courtesy of Cooking.com
Makes One 9-inch Pie ---easy
Unbaked Classic Crisco Double Crust
6 medium cooking apples
3/4 cup granulated sugar
2 tablespoons all-purpose flour
1 teaspoon cinnamon
1 tablespoon butter or margarine
For the Glaze:
1 egg white, lightly beaten
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| RECIPE METHOD
Heat oven to 400 degrees F.
FOR THE CRUST:
Prepare Classic Crisco Double Crust. Press into 9-inch pie plate. Do not bake.
FOR THE FILLING:
Pare, core and slice apples; toss with mixture of sugar, flour and cinnamon. Turn into pastry-lined 9-inch pie plate; dot with butter. Cover with top crust; seal and flute edge. Brush with egg white glaze. Cut slits for escape of steam.
Roll additional Classic Crisco Crust to 1/8-inch thickness. With small 1-1/2-inch star cookie cutter, cut 20-25 stars.
Place 1 star on rim of top crust; brush with egg glaze. Place another star, brush with egg glaze. Repeat until rim is covered.
Bake at 400 degrees F for 30-40 minutes, until pie is desired brownness and apples are tender.
Recipe reprinted by permission of Crisco®. All rights reserved.
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