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      RECIPE TITLE "Brown Derby Old-Fashioned French Dressing" from Awesome Restaurant Recipes

    yields Makes about 1 1/2 quarts.difficultyeasy


    1 cup water
    1 cup red wine vinegar
    1 teaspoon sugar
    Juice of 1/2 lemon
    2 1/2 teaspoons salt
    1 teaspoon ground black pepper
    1 teaspoon Worcestershire sauce
    1 teaspoon English mustard
    1 clove garlic, chopped
    1 cup olive oil
    3 cups salad (vegetable) oil


    Blend together all ingredients except oils. Then add olive and salad oils and mix well again. Chill. Shake before serving.
    This dressing keeps well in the refrigerator. Can be made and stored in a 2-quart Mason jar.

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