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      RECIPE TITLE "Apple Grape Salad" Author: Rick Carnage, CA

    yields4 time15 min. difficultyeasy

      RECIPE INGREDIENTS

    • 1 bag unflavored gelatin;
    • 1/4 cup water;
    • 1 1/2 cup apple juice;
    • 1 cup apple, unpared, diced;
    • 1/2 cup red grapes, halved, seeded;
    • 1/4 cup celery, chopped

      RECIPE METHOD

    1. Soften gelatin in water for 5 minutes. Heat gelatin over low heat, stirring constantly, until dissolved.
    2. Add apple juice. Chill until mixture begins to thicken.
    3. Stir in fruit and celery.
    4. Pour into 3 cup mold. Chill until set.

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