recipes.it Welcome to the most interactive cookery on the net with thousands of free recipes and tons of cooking tips!
welcome to Recipes.it home of more than 3,000 free recipes
Recipes  Cooking tips  Coupon codes  Blog  Links  Sitemap  Free newsletter  
Search our website:



recipes.it

Ethnic & Regional
  • Italy
  • France
  • Spain
  • Greece
  • Ireland
  • United Kingdom
  • Netherlands
  • Germany
  • Poland
  • Russia
  • China
  • Japan
  • Thai
  • India
  • Louisiana
  • Hawaii
  • Mexico
  • Jamaica/Caribbean
  • Jewish
  • Africa
  • Ethnic bookstore
  • ...more
  • Website by: For Your eyes Only

    Print FREE Grocery Coupons at Home

      RECIPE TITLE "Polish Kielbasa" Author: Mitzie W.

    yieldsserves 6 time1 hr difficultymoderate

      RECIPE INGREDIENTS

    • 6 Ft 2-1/2" diameter hog -casings
    • 3 lb Lean pork butt, cubed
    • 1 lb Lean beef chuck, cubed
    • 1/2 lb Veal, cubed
    • 1/2 lb Pork fat, cubed
    • 2 1/2 ts Salt, or to taste
    • 3 ts Finely ground black pepper
    • 2 ts Ground marjoram
    • 2 ts Ground summer savory
    • 1/2 ts Ground allspice
    • 3 Cloves garlic, finely minced
    • 2 tb Sweet paprika.

      RECIPE METHOD

    1. Prepare the casings.
    2. Grind the meats and fat together through the coarse disk.
    3. Mix the remaining ingredients with the meat.
    4. Stuff the casings and leave the sausage in long links. Lengths of eighteen inches to two feet are traditional.
    5. Allow the sausage to dry in a cool place for three or four hours or refrigerate for twenty-four hours uncovered.
    6. Cook by roasting in a 425~ F. oven for forty-five minutes. These sausages are also excellent grilled over a charcoal fire and eaten in a Kaiser roll, lathered with a spicy brown mustard.

    HOT! We recommend:




     

    << Back Polish recipes index Print page Top


    Partners: Sur La Table Peapod The Coffee Taster's Club Teavana Healthy Teas Pfaltzgraff Web Site Shop Domestications Peet's Coffee & Tea

    © 1997-2009 IM, All rights Res. | Privacy | | | Home