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      RECIPE TITLE "German Waffles" recipe from 365 Foreign Dishes

    1. Mix 1/4 pound of butter with 6 tablespoonfuls of sugar.
    2. Add the yolks of 5 eggs, 1/2 cup of milk, 1/2 pound of sifted flour with 2 teaspoonfuls of baking-powder, a pinch of salt and the grated peel of a lemon.
    3. Mix well; add the whites beaten stiff and bake in a well greased waffle iron.
    4. Sprinkle with pulverized sugar and serve hot.

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