recipes.it Welcome to the most interactive cookery on the net with thousands of free recipes and tons of cooking tips!
welcome to Recipes.it home of more than 3,000 free recipes
Recipes  Cooking tips  Coupon codes  Blog  Links  Sitemap  Free newsletter  
Search our website:



recipes.it

  • Cakes
  • Cheesecakes
  • Pies
  • Icecreams
  • Creams & Puddings
  • Fruit
  • Diabetic desserts
  • ...more
  • DiabeticFriendly

    GlutneFree

    OliveNation

    Winsconsin Cheeseman

    Kringle Danish Pastry

    CyberCucina

    Get our FREE newsletter!
    Subscribe to Recipes.it
    Enter your e-mail address:

    Website by: For Your eyes Only

    free recipes

    Print FREE Grocery Coupons at Home

      RECIPE TITLE "Baked Apples with Figs, Apricots, and Raisins Recipe"
    Source: Burt Wolf's Menu Cookbook,
    courtesy of Cooking.com

    yieldsServes 4 time--- difficultyeasy

      RECIPE INGREDIENTS

    4 baking apples, Golden Delicious or Granny Smith
    1 lemon, halved
    1/3 cup water
    4 dried figs
    6 dried apricots
    1/4 cup golden raisins
    4 amaretti cookies, crumbled
    2 tablespoons unsalted butter, softened
    1/4 teaspoon ground cinnamon
    1 tablespoon sugar

    Jewish Holiday Treats
    Jewish Holiday Treats From Chanukah, Purim, Passover and Shavuot to Rosh Hashanah and Sukkot, this book serves up the traditional with clever twists. Welcome the festivities with tempting treats like Chanukah Star Cookies and Amazing Honey Cake. Tots and grandparents alike will take pleasure in constructing simple toys and decorations such as a deliciously detailed Gingerbread Sukkah. There's something in here for everyone. Classic recipes and fresh ideas combine in an approach to tradition that will involve the whole family.

      RECIPE METHOD

    Heat the oven to 400 degrees F.

    Remove the stem from the apples, and with a paring knife remove the top 1 1/2 inches of apple skin. With a melon baller remove the core of the apple. Continue to scoop out the center of the apple, to make a cavity. Save the good bits of apple to add to the stuffing. Rub the cut apple with the lemon to prevent discoloration.

    In a small saucepan, combine the water and the dried fruits. Bring to a boil, remove from the heat, set aside to plump, 3 to 5 minutes.

    Remove the plumped fruit from the liquid, and save the liquid. Chop the fruit. In a medium bowl, mix the fruit with the crumbled cookies, butter, and cinnamon. Stuff the filling into the prepared apples and place in a baking dish or gratin dish. Add the reserved liquid from plumping the fruit to the bottom of the dish to keep the apples moist while they bake.

    Sprinkle the stuffed fruits with the sugar and bake for 40 minutes. Serve warm or at room temperature.

    Recipe reprinted by permission of Doubleday. All rights reserved.

      Nutrition Facts
    Makes 4 servings
    Facts per Serving
    Calories: 309 Fat: 9g Carbohydrates: 56g
    Cholesterol: 21mg Sodium: 74mg Protein: 4g
    Fiber: 6g % Cal. from Fat: 26% % Cal. from Carbs: 72%


    HOT! We recommend:

    OXO International 6.75-in. Good Grips Mango Splitter, White
    OXO International 6.75-in. Good Grips Mango Splitter, White Finally, a way to slice a mango, maneuvering around the odd-shaped seed so you get as much of the sweet flesh as possible. From Oxo Good Grips, another ingenious tool. This mango splitter removes the mango seed and slices the fruit in half with one simple press. It features sharp, sturdy, stainless steel blades and soft, cushioned handles - the trademark of all Oxo Good Grips tools. Dishwasher-safe for added convenience. HELPFUL TIP: For balance, trim the bottom of the mango prior to cutting.
    Eva Solo Fruit Peeler
    Eva Solo Fruit Peeler The Eva Solo Fruit Peeler is as perfect for the hand as it is appealing to the eye. The stainless steel blade forms a whole with the shaft, which makes the knife more robust. The knives are designed to be simple, effective and aesthetic and are both functional in the kitchen as well as on the table. This peeler works equally well whether you are left or right-handed. Can be used for peeling vegetables as well as for fruit. Made in stainless steel with plastic and is dishwasher-safe. Each product is presented in a gift box.

     

    << Back Fruit index Print page Top



    Partners: Crock-Pot.com (Jarden Direct) Great Gourmet Gifts From Lobster GramMrs. Beasley's - Gifts from the Bakery HomeBistro.com Pfaltzgraff Web Site Free Grocery Coupons Boca Java Banner 88 X 31 Sur La Table Banner Shop SoupsOnline.com Today!

    © 1997-2009 IM, All rights Res. | Privacy | | | Home