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      RECIPE TITLE "Lemon Tea Cookies" Author: Kiki,

    yields22/24 cookies time1 hr difficultymoderate


    • 1/34 cup all pourpose flour,
    • 1 tsp baking powder,
    • 1/4 tsp baking soda,
    • 1/4 tsp salt,
    • 1/2 cup butter, softened,
    • 1 1/'2 cup granulated sugar, divided,
    • 1/2cup milk,
    • 1 1/2 tsp vinegar,
    • 1 egg, 1/4 cup plus
    • 1 tsp lemon juice


    1. Preheat oven to 350 degrees.
    2. In a medium bowl, sift together flour, powder, soda and salt. Set aside.
    3. In another bowl, cream butter with 3/4 cup sugar. Set aside. In a small bowl combune milk and vinegar and add to butter mixture.
    4. Add egg and 1 tsp lemon juice. Stir well.
    5. Stir in dry ingredients. drop mixture by spoonfuls onto a greased baking sheet. bake 15 to 20 minutes till golden. Remove to wore rack.
    6. In a small bowl combine 3/4 cup sugar with 1/4 lemon juice and stir to form a glaze. While cookies are still warm, brush with glaze.


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