Welcome to the most interactive cookery on the net with thousands of free recipes and tons of cooking tips!
welcome to home of more than 3,000 free recipes
Recipes  Cooking tips  Coupon codes  Blog  Links  Sitemap  Free newsletter  
Search our website:

Main course
  • Beef
  • BBQ & Pic-Nic
  • Great Grilling shop
  • Chicken
  • Fish
  • Shellfish
  • Turkey
  • Steaks
  • Veal
  • Lamb
  • Pork
  • ...more
  • Get our FREE newsletter!
    Subscribe to
    Enter your e-mail address:

    Website by: For Your eyes Only

    Greensbury Market brings you certified organic meat as seen on the Oprah Winfrey Show and Jon & Kate Plus 8.

      RECIPE TITLE "Granddad's Barbecue Sauce"
    recipe from Paul Kirk's Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops, and Salsas

    yields Makes 5 cups.time--difficultyeasy

    This is one of the barbecue sauces that I grew up on, and I think its very good. The flavors are simple and direct.


    • 3 cups ketchup
    • 1 cup prepared yellow mustard
    • 1/2 cup white vinegar
    • 1/2 cup brown sugar, packed
    • 2 tablespoons Louisiana-style hot sauce
    • 1 tablespoon liquid smoke
    • 2 tablespoons chili powder
    • 1 tablespoon black pepper


    Mix all of the ingredients thoroughly in a nonreactive bowl. This sauce will keep for several weeks in an airtight jar in the refrigerator. This sauce is good with any type of pork. Granddad was partial to this sauce for finishing ribs. Begin painting it on the meat about 30 minutes before the end of cooking. Or serve it as a table sauce.

    HOT!We recommend:


    << Back BBQ and Pic-nic index Print page Top


    Partners: Sur La Table Peapod The Coffee Taster's Club Teavana Healthy Teas Pfaltzgraff Web Site Shop Domestications Peet's Coffee & Tea

    © 1997-2009 IM, All rights Res. | Privacy | | | Home