"SOUTHWESTERN CHICKEN SANDWICHES"
Sent in by: Pat Collins, Hahnville, LA, courtesy of http://www.a2zrecipes.net
1/3 cup mayonnaise
2 T. chopped fresh cilantro
1 1/2 tsp. grated lime rind
1 1/2 T. fresh lime juice
1 jalapeno pepper, seeded and minced
Comibne ingredients in a small bowl; stir well, and set aside.
4 skinned, boneless chicken breasts
1 to 2 T. fajita seasoning
1 T. vegetable oil
4 hamburger buns, toasted
1 tomato, sliced
Sliced purple onion
New Recipes From Your Sandwich Maker This
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breakfast or lunch and fill them with unusual, tasty fillings; or
try using bread dough or puff pastry to hold more exotic fillings.
Place chicken between two sheets of heavy-duty plastic wrap, flatten
to 1/4 in thickness, using a meat mallet or a rolling pin. Sprinkle
chicken with fajita seasoning.
Cook chicken in hot oil in a large skillet over medium-high heat
about 4 mins. on each side.
Spread mayonnaise mixture evenly on bottom half of the buns.
Top each with chicken with tomato, onion, more mayonnaise mixture,
and top with other half of bun.
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